Churchill's Quinta da Gricha 2006 Cellar Aged Vintage Port

Right Time Port - PORTS THAT MAKE A MOMENT AND COMMAND ATTENTION

WELCOME TO THE SINGLE MALT OF THE PORT WORLD. Smooth, mature, and guaranteed to impress, this port combines a refinement born of 20 years ageing in seasoned Portuguese oak barrels with a youthful freshness characteristic of Johnny Graham’s signature Churchill’s house style. Darker in colour and lighter on the palate than many of its Port peers, this bottle will make any pudding course the highlight of the evening or make the perfect nightcap for a treat yourself kind of night in.

How to talk about it

Color: Pale red tawny with a golden rim.

Nose: A delicate nose of almonds and red Moreno cherries.

Palate: Savoury and rich without losing it’s grip; a combination of age and finesse, finishing long and fresh

How to enjoy

Age: Mature

Storage: Laying Down

Drinking Temp: Cellar Temperature (12º - 14ºC)

Prep: Uncork and Decant

Fun fact

For the port initiated, tawny port comes before the vintage port in formal meal service, transitioning the palate from the dry wines served with the savoury course. If you’re thinking ‘that means they drink two different ports with every meal’, then you would be right. If you’re thinking ‘that sounds like a good idea’, then you’re in the right place.